Yeou-Bin Foods, Sharing joyous flavors and building trust and quality over 40 years.
Since its establishment in 1980, Yeou-Bin Foods has consistently upheld a commitment to quality and tirelessly worked to establish deep emotional connections with consumers. We firmly believe that excellence in quality is the cornerstone of our success, and this commitment is ingrained in every step of our product-making process.
We source premium raw materials from Taiwan and employ rigorous digital technology in food production, elevating our product development to new heights. Whether it's exquisite candies, delicious pineapple cakes, a variety of fruit pastries, or uniquely flavored Japanese rice crackers, each product undergoes strict certification under ISO 22000 and HACCP international food safety standards. This ensures that consumers can enjoy our offerings with utmost peace of mind, earning us consistent acclaim both domestically and internationally.
Yeou-Bin Foods' founder, Chairman Chen, has dedicated over 40 years to the confectionery industry. His unwavering commitment and pursuit of quality have been instrumental in the company's growth. Chairman Chen firmly believes that using the finest ingredients and incorporating state-of-the-art equipment are essential to producing outstanding products. Simultaneously, we actively learn from foreign technologies and market trends while aggressively expanding into the international market, stepping onto a diversified global stage.
This conviction drives Yeou-Bin Foods to continuously innovate, providing consumers with a wider range of choices.
Yeou-Bin Foods is not just a business; it's a brand filled with passion and commitment. We will continue to hold fast to our dedication to quality, sharing joyous flavors with you, and eagerly anticipating continued growth alongside consumers of all ages in the years to come.